smoke restaurant

First time visitor to Smoke and loved it! Are you sure you want to delete this answer? Garden Salad $4.99 | $6.99Romaine, Diced Tomato, Carrots, Onion and Cheddar with choice of Dressing. Good service. Great food and service, decent wine list (by the glass), nice ambience, great location right on Cherry Street. Newport News, VA — (757) 595-4320. Yummy food. You can order any burger grilled! Click the menu button (three horizontal lines) then gift cards, then value and quantity.

Select Your Cheese American, Cheddar, Pepper Jack, Swiss | add $1.00, ToppingsBBQ Sauce, Burger Stand Sauce, Ketchup, Mustard, Mayo, Lettuce, Tomato, Onion (fresh or caramelized), Pickles | Free, ExtrasGrilled Bacon Bits, Fried Jalapenos, Fried Onions, Sauteed Mushrooms | $0.50Jalapeno Bacon, Fried Egg | $1.00, The Wisconsin Big Cheesy | $5.99Double American, Cheddar, and Pepper Jack, Nonna Caprese | $6.49Mozzarella, Tomato + Basil Pesto, The Bodega Chopped Cheese | $6.99Chopped Beef, American Cheese, Diced Onion, Tomato, Ketchup, Mayo, Lettuce and Tomato, The Windy City Havarti Honey & Bacon | $6.99Havarti, Feta, Spinach, Honey and Grilled Bacon, The Route 66 Jalapeno Popper | $6.99Cheddar, American, Pepper Jack, Cream Cheese, Grilled Bacon, and Jalapeno Relish with a Raspberry Preserve Dipping Sauce, Traditional SaucesSweet BBQ, Golden BBQ, Buffalo, Hot BBQ, Dry-Rubbed SeasoningsSteakhouse, Smokehouse, Parmesan Herb. 10900 Warwick Blvd. Dressings: Italian, Light Italian, French, Ranch, Sweet & Sour, Herb Vinaigrette, $6.99 | 12 & under please - includes regular fries and drink, Grilled CheeseDouble American and Cheddar Cheese on butter toasted sourdough bread, Grilled CheeseburgerAmerican Cheese, Ketchup and/or Mustard. (757) 595-4320 | By clicking on or navigating the site, you agree to our use of cookies. We went for their seasonal specialties by taking the Coulotte steak and the smoked chicken pasta. So knowledgeable and helpful. 23601 Can a vegan person get a good meal at this restaurant? He ordered a bloody Mary and I had the St. Luke’s cure and they both were very yummy. Two award-winning barbecue pitmasters accidentally discovered the great taste hickory smoke imparts on Angus beef patties. Shout out to Kyle, or server. The fried cauliflower was awesome and the service was friendly and attentive without being intrusive.

I had steak, companions had lamb and duck. We came at Happy Hour and they had $4 Cosmos with Cranberry and Lime infused Vodka. Customize and manage this page on. This site uses cookies to improve your experience, to enhance site security and to show you personalised advertising. Newport News VA 23601 (757) 595-4320. Founder & Executive Chef Smoke Modern Barbeque . All were perfectly prepared. All kid's meals include French fries, applesauce, and a drink. Newport News Highly recommend giving the grilled duck a try! Cheddar, Bacon, Ranch & Chives. Incredible decent prices for the atmosphere. I just looked at their website. We followed that up with the Strip special (yum!)

Daytona (half smokin heat and half buffalo), This order includes five 1/2 smoked chickens, A quart is 4 servings and a gallon is 12-15 servings, call, Bottle, call to inquire as we have four BBQ sauces, Smoke BBQ Restaurant and Bar — 10900 Warwick Blvd. This is the version of our website addressed to speakers of English in United Kingdom. I would highly recommend this place!

Pepsi, Diet Pepsi, Caffeine Free Diet Pepsi, Dr. Pepper, Sierra Mist, Lemonade, Mountain Dew, Mug Root Beer, Cheerwine, Diet Cheerwine, Sweet Tea, Unsweetened Tea$1.29 | Bottled Water. Located at the historic Belmont Hotel in the Oak Cliff neighborhood of Dallas, SMOKE is a back-to-basics restaurant with a giant wood-burning stove at its heart, which churns out most of the menu. Add $1 for individual or $2 for shareable. Pick Your Flavor: Steakhouse (Garlic, Salt & Pepper), Smokehouse (Paprika, Salt & Pepper), Parmesan Herb, Cajun, Ranch, Rosemary and Sea Salt. Anything special planned for Mother’s day? It begins with the homemade potato chips...excellent menu with a wide variety. Shaved country ham and smoked turkey, cheddar cheese, piled high with lettuce, tomato, onion, pickle, with mayo or ranch in a warm tortilla, Our house veggies grilled with pepperjack cheese, cilantro, ranch dressing, lettuce, tomato, onion and pickle in a warm tortilla, The classic fresh field greens with chicken, bacon, chopped hard boiled eggs, tomatoes, avocados, cucumbers, red onion, croutons and your favorite dressing, Fresh field greens, tomato, pepperchini, cucumber, shaved red onions, parmesan, feta cheese, and croutons, A bed of fresh greens topped with chopped tomato, black beans and fire roasted corn relish, shredded cheddar-monterrey blend cheese, BBQ grilled chicken breast with ranch and BBQ sauce drizzle, served with a tortilla chip garnish, Romaine hearts, croutons, lemon wedge, tossed w/caesar dressing, Served with 2 sides of your choice and a corn muffin, Smoke's 'Kansas City' Style Baby Back Ribs, A generous portion of our tender slow smoked, sliced brisket, Seasoned with house rub, smoked low and slow, A large portion of bill's favorite broiled or fried local flounder, Slow simmered melt in your mouth short rib, finished with our house made BBQ sauce, Marinated, seasoned and grilled to your liking, Flamed broiled, tender and juicy, seasoned with sea salt and fresh ground pepper, Grilled or‏ fried center cut pork chop, a true southern favorite, Choice hereford, 14oz fresh cut steak, grilled to perfection, Served with your choice of two of the following sides: french fries, cole slaw, BBQ baked beans, or home fried natural chips, Smoked low and slow, hand pulled, seasoned and served on a soft bun, Piled high with lettuce, tomato, onion, pickle on a toasted bun, The best of both worlds; pulled pork, smoked brisket and BBQ sauce come together as 1, with cole slaw, Our famous burger topped with chopped pork, cole slaw and house sauce, 8oz Beef patty seared with va ham, cheddar cheese, bacon, lettuce, tomato, onion, and pickle on a toasted bun, 8oz Hereford ground chuck burger with pepperjack cheese, BBQ sauce, pickles and crisp onion rings, Double bacon, lettuce, tomato, mayo on texas toast, Bill's flounder broiled or fried on a toasted bun with lettuce, tomato, onion, pickles, and our house tartar sauce, Center cut pork loin grilled or fried, a southern favorite, Hand pulled smoked chicken, sauced and serveed on a toasted bun, Grilled or‏ blackened brined chicken breast, seasoned to perfection and then cooked to your liking, Fresh turkey breast with smoked provolone, lettuce, tomato, onion, pickle, with a spicy chipotle ancho mayo on a toasted nine grain bun, Tender roasted chicken, dried cranberries, fresh grapes and mayo, served on whole grain bread with lettuce, tomato, onion and pickle, Thinly sliced ribeye, seared with white American cheese and sauteed onions and pepper on a toasted sub roll, Crispy, fried, local oysters served on a soft sub roll with lettuce, tomato, onion, pickle and BBQ tartar sauce.

This restaurant is permanently closed. Signature party wings, smoked daily and tossed with our featured house made sauces listed below.Served with ranch or bleu cheese dressing (please specify).

The complimentary house made chips with red pepper ranch dipping sauce are AWESOME. Asian spiced cured seasoned and smoked pork belly served with cucumber salad, Gulf shrimp peeled, skewered and dipped in our house made corn dog batter and deep fried with wasabi mayo or ranch, Signature party wings, smoked daily and tossed with our featured house made sauces, Seasoned tortilla chips piled high with brisket chili or grilled chicken, cheddar-monterrey jack cheese blend and all the fixings, Our hand cut, double battered sweet onions with bistro sauce, Chicken or pork, blended cheeses with smoked bacon on a crisp tortilla with pico de gallo and sour cream, Hand cut, hand breaded chicken breast strips with ranch or BBQ sauce, Baked potatoes filled with brisket, cheese, bacon, sour cream and chives, Dill pickles breaded, fried and served with bistro sauce, Six local oysters topped with cajun filling of shrimp, mushrooms, parmesan, white wine and shallots, House smoked sausage, cheese and the fruit of the day. Add $1 for individual or $2 for shareable. No problem! on Cherry St., Tulsa on Tripadvisor: See 396 unbiased reviews of SMOKE. ” Jamie Theriot. I got the bone-in bacon appetizer and it was...More.

Smoque BBQ. Gluten Free Options, Vegetarian Friendly, Vegan Options, Sambal honey sauce, pickled carrot and daikon salad, maytag blue cheese, Herb goats cheese, bacon jam, arugula, smoked olive oil, Romaine heart, shaved manchego, crouton, Caesar vinaigrette, white anchovy, House smoked trout, mixed greens, candied pecans, crisp apple, goats cheese, dried cranberries and tabasco vinaigrette, A blend of ribeye, tenderloin, brisket and hanger ground fresh daily lettuce, tomato, pickle, American cheese, house made whole grain mustard, Cornmeal fried gulf shrimp, lettuce, tomato, Tobasco-Old Bay aioli, Herb goats cheese, tomato, arugula, pickled red onions, House made corned beef, provolone, sauer kraut, 1000 Island dressing. French Fries or Tater Tots: Regular $2.99 | Shareable $4.99, Pick Your Flavor: Steakhouse (Garlic, Salt & Pepper), Smokehouse (Paprika, Salt & Pepper), Parmesan Herb, Cajun, Ranch, Rosemary and Sea Salt.

, Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor. He was awesome! © 2020 Smoke | Ichor Restaurant Group.

It will be sent where you specify, Continue your visit to www.tripadvisor.com. About Smoke BBQ Restaurant and Bar Smoke BBQ Restaurant and Bar. 3800 N. Pulaski Chicago, IL 60641 773-545-7427 Get Directions View Smoque Menu.

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Been wanting to check this place out and finally did. We decided to have a Friday night dinner on Cherry Street. Tomato Basil BisqueThe perfect year-round companion for your Grilled Cheese. The bacon jam is a must!!! on Cherry St., rated 4.5 of 5 on Tripadvisor and ranked #9 of 1,301 restaurants in Tulsa. You walk in and the atmosphere sets the standard. My boyfriend had the Salmon...More, We had brunch here and it was fantastic. Reserve a table at SMOKE. Alex was the bar tender. Note: your question will be posted publicly on the Questions & Answers page. I enjoyed the smoked trout salad and would love to see the kitchen create a smoked fish dip appetizer. Restaurants, Barbeque. When our meals arrived I could not...More, Stopped by Smoke twice - dinner and lunch.

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